Yummy Mini Strawberry Cheesecake Recipe

Yummy Mini Strawberry Cheesecake Recipe
Yummy Mini Strawberry Cheesecake Recipe

I am always on the hunt for delicious healthy alternatives to yummy dessert recipes! Your kids will LOVE these!

Mini Strawberry Cheesecake Recipe


  • 1/2 cup fat-free cream cheese
  • 2 tablespoons Coconut Palm Sugar
  • 1/2 cup low-fat Greek yogurt
  • 2 teaspoons freshly squeezed lemon juice
  • 1/4 cup strawberry preserves, no sugar added (I used Polaner All Fruit)
  • 1 cup diced strawberries
  • 1/3 cup whole almonds
  • 4 dates, no sugar added
  • 8 Mini dessert dishes, 3-4 ounces


  • In a medium mixing bowl, add cream cheese, sugar, greek yogurt and lemon juice, beat with an electric mixer until smooth and sugar is dissolved, about 3 minutes. Refrigerate until ready to use.
  • In a small bowl, combine preserves and strawberries.
  • Add almonds to a food processor and pulse until a crumb consistency, being careful not to turn into flour. Add dates and pulse until combined.
  • Evenly divide 1/2 almond and date mixture among the dessert dishes. Top with 1/2 cheesecake & yogurt batter, spoon in 1/2 strawberry mixture, add one additional layer of each. Refrigerate 2 -3 hours before serving.

These desserts are perfect for preparing ahead of time and enjoying it to satisfy that sweet craving. This mini dessert can be placed in a freezer safe dish for enjoying at a later date.